Monday, 8 April 2013
Totino's Pizzeria Review and Prize Pack Giveaway!
Posted on 18:42 by Unknown
My husband was a stay-at-home dad for the first 5 years of my children's lives. Now, he helps his brother manage apartments and flips old cars. This means that we are a two-parent working household and having dinner on the table at our normal dinner time can be challenging during the week. Not only is time an issue, my children and their varying tastes can make cooking a bit of a nightmare.
Totino's, famous for their frozen pizza, now has three new pizza snacks that were created with the busy family in mind. Flavors of their all-new Pizzeria line include Cheese Garlic, Chicken Parmesan, and Meatball Marinara. They can be baked in the oven for just 10-15 minutes or cooked in the microwave in only 60 seconds!
Review: We decided to bake the Pizzeria snacks and serve them with some salad so we could make a dinner out of them. We made all three and each of us had our favorites. We did find that you want to let them slightly cool before eating because when you bite into them the cheese can spray out and burn your mouth, fingers, etc. Once they were a little cooler, the flavors became much more prominent as well. The family favorites were definitely the Meatball Marinara, which reminded me a bit of eating a meatball sub, and the Cheese Garlic which had delicious cheese with just the right amount of garlic. These could all be dipped in some pizza sauce but we enjoyed them just as they are. I love that they are a versatile food and can be used as an after-school snack as well as an actual dinner. I will definitely buy these again and I am always thrilled when I find an easy-to-make food that the whole family can actual enjoy.
Buy it here: You can find Totino's Pizzeria products in your grocer's freezer. You can also find money-saving coupons on Totino's Facebook page (while supplies last).
Win it here:
a Rafflecopter giveaway
Disclosure: The prize pack, information, and giveaway have been provided by General Mills and Totino's through MyBlogSpark
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment