Kashi Hummus Crisps Review

Sponsored post*

I have been eating much healthier lately; however, I cannot seem to stop myself from afternoon snacking. Instead of convincing myself not to snack (which never works), I have been on the lookout for healthier options. Kashi is proud to announce that they are offering an all-natural Hummus Crisp line with a blend of popped whole grain chips and chickpeas. Each serving provides fiber and protein, making these a much better option than potato chips.

Kashi Hummus Crisps contain:

• At least 3g fiber*
• At least 3g protein**
• At least 5g of whole grains***
• No partially hydrogenated oils
• No high fructose corn syrup
• No artificial anything!

You can crunch through three naturally yummy flavors: Caramelized Onion, Sundried Tomato Basil & Feta, and Sea Salt & Olive Oil.

*3.5g total fat per serving
**Not a significant source of protein (5% daily value per serving)
***Recommended to consume at least 48 grams of whole grain each day

Review:  I have tried to eat Hummus in the past but I have never been a big fan of the taste. However, I was never a fan of vegetables until more recently so I figured, "what the heck". At first bite, I was not sure if I liked it or not. The taste of the Sea Salt (which I happen to love) and the Olive Oil were present in ever chip, as was the Hummus.  I shared them with my family but none of them liked it so I had no other choice but to eat the bag myself.  It took me several days to make my way through the bag but I did find that I enjoyed the Crisps a little more every time I snacked on them...apparently Hummus is an acquired taste! Now that my bag is empty, I have even found myself craving more! I really never thought I would say that about anything Hummus flavored.

*I received a sample as a BzzAgent. All opinions are my own.